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Coffee science

Coffee science

There are a variety of small rules for roasting and extracting raw coffee beans. The big law formed by the combination of these small rules is systematic caffeine.

2014-08-20
Choice of coffee grinder: don't let the heat take away the aroma of coffee

Choice of coffee grinder: don't let the heat take away the aroma of coffee

In the previous article, "Coffee should be ground evenly: make coffee tastier", we explained why coffee grinding is one of the necessary conditions for making delicious coffee.

2014-06-11
The summary of coffee grinding selects the grinding degree suitable for coffee utensils.

The summary of coffee grinding selects the grinding degree suitable for coffee utensils.

In the article "four Essentials of Coffee Bean Grinding", we talked about four points that should be paid attention to in the coffee grinding process. In the previous article, we have shared three points: 1. Coffee grinding should be averagely: make coffee tastier 2. Choice of coffee grinder: don't let calories take away coffee fragrance. 3. Coffee grinding tips: the four main points of coffee bean grinding will be shared below.

2014-10-13
Key points of coffee brewing knowledge: what factors affect the quality of your hand-brewed coffee?

Key points of coffee brewing knowledge: what factors affect the quality of your hand-brewed coffee?

After a long time of baking, many friends took beans home from my store to make their own. Among the many brewing methods, hand brewing can be said to be the most popular coffee brewing method at present, which is simple, easy to learn and easy to control. The taste is acceptable to most people. But there are also many friends who are not sure how to find the right taste when making it.

2015-12-28
The difference between manual and electric small bean grinder

The difference between manual and electric small bean grinder

Bean grinder plays a very important role in family coffee life, unless you buy coffee powder, you can't avoid grinding beans.

2014-07-22
The scale of coffee grinding.

The scale of coffee grinding.

We say that coffee should be finally ground before brewing, the reason is that the biggest enemy of coffee is oxygen, and the biggest weakness of coffee is that its aroma is volatile. Then it is necessary to increase the speed of grinding and shorten the time it takes to expose it to air. Seriously, it is recommended to use an electric bean grinder to grind coffee at home. Convenient and durable, at least to ensure that the coffee powder is not oxidized and the aroma is not volatile.

2016-06-07
Basic knowledge of Fine Coffee how to make Espresso well

Basic knowledge of Fine Coffee how to make Espresso well

(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards

2015-01-17
Wash coffee and raw beans

Wash coffee and raw beans

Coffee raw beans are the state of coffee beans before they are roasted, and the processing process of coffee raw beans is more troublesome. Today we will talk about how to wash coffee raw beans, that is, the step of washing coffee raw beans.

2014-07-18
Washing steps of raw coffee beans

Washing steps of raw coffee beans

Coffee raw beans are the state of coffee beans before they are roasted, and the processing process of coffee raw beans is more troublesome. Today we will talk about how to wash coffee raw beans, that is, the step of washing coffee raw beans.

2014-06-17
Coffee beans are processed by washing beans.

Coffee beans are processed by washing beans.

Coffee beans are coffee beans have not been roasted before the state, coffee beans processing process is more troublesome, today we talk about how to wash coffee beans, that is, coffee beans processing washing beans this step.

2014-06-05
Washing steps of coffee bean processing

Washing steps of coffee bean processing

Coffee raw beans are the state of coffee beans before they are roasted, and the processing process of coffee raw beans is more troublesome. Today we will talk about how to wash coffee raw beans, that is, the step of washing coffee raw beans.

2014-09-02
Coffee grinding summary: choose the grinding degree suitable for coffee utensils

Coffee grinding summary: choose the grinding degree suitable for coffee utensils

In the article "four Essentials of Coffee Bean Grinding", we talked about four points that should be paid attention to in the process of coffee grinding. In the previous article, we have shared three points.

2014-06-11
An introduction to Coffee knowledge beginners understand the importance of bean grinders

An introduction to Coffee knowledge beginners understand the importance of bean grinders

With the domestic expansion of Starbucks, COSTA and other fast-vanishing coffee chains. Let more and more Chinese people slowly change the imported drink of coffee from fashion consumption to living habits. Driven by a small number of domestic boutique coffee shops and roasters. More and more coffee drinkers are beginning to find out that fast-food stores like Starbucks and COSTA produce products in boutique coffee.

2016-04-22
Introduction to the Flavor characteristics of Indonesian Coffee in Kahayang Gan Manor Coffee Manor

Introduction to the Flavor characteristics of Indonesian Coffee in Kahayang Gan Manor Coffee Manor

The coffee was discovered because stingy Dutch planters banned local workers from drinking coffee. In order to get the magical fruit they had worked so hard to grow, they had to find another way to find it in the excrement of civets. After cleaning and grinding, it was made into world-class coffee, which was then found by the Dutch and became more expensive. And as a major tourist destination in Indonesia

2016-07-18
How to make a good Espresso and how to make a cup of Italian concentration

How to make a good Espresso and how to make a cup of Italian concentration

(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards

2015-07-29
Beginner's basic knowledge of hand-brewing Coffee detailed explanation of the production and brewing methods of single coffee

Beginner's basic knowledge of hand-brewing Coffee detailed explanation of the production and brewing methods of single coffee

Individual baking: more and more people are fond of roasting their own coffee beans, because usually after the coffee beans are roasted, they can only keep their freshness for 1 to 7 days, and then they will begin to lose their taste, leaving only bitterness and no mellow taste. Therefore, self-baking can ensure the freshness of coffee beans. Traditional baking

2021-10-25
How do lazy people make coffee? One minute foam is not a problem

How do lazy people make coffee? One minute foam is not a problem

Delong DeLonghi 22.110.B black automatic coffee machine drying tour officially began. First of all, let's talk about the background of the story: Green pepper intends to provide preferential welfare treatment for geek employees. As a NB team, it is too difficult to drink coffee every day but can only use instant coffee instead. Therefore, it is necessary to buy a coffee machine that grinds beans.

2015-09-08
Development of ILLY Coffee in China

Development of ILLY Coffee in China

Grinding illy we only need (Starbucks) 3 to 5% of the market, and that's a lot. Zhang Guojun, general manager of Italy's illy Group in China, told Global Entrepreneur. Of course, he was talking about the expectations of the illy coffee brand for the Chinese market. Don't simply treat illy and Starbucks as competitors that are completely different from the world's largest American coffee shop chain.

2016-09-20
Introduction to the characteristics of Coffee Grinding treatment in Lazimus Manor, Colombia

Introduction to the characteristics of Coffee Grinding treatment in Lazimus Manor, Colombia

The pure taste of Colombian coffee comes from Colombia's natural environment with the most favorable conditions for coffee growth. But beyond that, it is inseparable from the hard work of local growers. In Colombia, coffee cultivation has reached 1.07 million hectares, there are about 302000 coffee plantations in the country, and 30 to 40 per cent of the rural population depends directly on coffee production. Columby

2016-10-13
Analysis of ear-hanging coffee

Analysis of ear-hanging coffee

Ears coffee because of its unique characteristics-easy to carry, easy to brew, but also pure coffee beans ground into coffee powder, so for frequent business trips or like to travel coffee lovers favored.

2014-06-06
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